Swetcorn Fritters with Jammie Eggs Recipe | Booths Supermarket
METHOD: Place the flour, baking powder, bicarbonate of soda, beaten eggs, milk and seasoning into a large bowl and mix to combine. Add the sweetcorn,
Ingredients
- For the fritters
- 150g plain flour
- 2 tsp baking powder
- 1/4 tsp bicarbonate of soda
- 2 eggs, beaten
- 150ml milk
- 1 pinch sea salt & black pepper
- 165g tinned sweetcorn, drained
- 25g butter, melted
- Sunflower oil for frying
- For the Toppings
- 4 eggs to boil
- 1 cucumber chopped into sticks
- Sweet chilli sauce to drizzle (optional)
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