Amasi, lemon and garlic chicken with bean salad
Love to try local South African recipes? Then marinate your braai chicken in lemon-and-herb amasi and serve with a healthy bean salad.
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Cooking tools:
- Grill
- Microplane
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Refrigerator
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Serving platter
- Kitchen towel
- Tongs
Ingredients
- Chicken
- 2 cups (500ml) amasi
- 2 Tbsp (30ml) lemon juice
- 1 Tbsp (15ml) lemon zest
- 4 garlic cloves, finely grated
- 15g parsley, roughly chopped
- 1 tsp (5ml) salt
- 1 tsp (5ml) black pepper
- Fresh chicken drumsticks 4 and thighs 4
- Bean salad
- 500g green beans, trimmed
- 2 tsp. (10ml) olive oil
- salt
- pepper
- 1 tsp (5ml) lemon zest
- 10g parsley, chopped
- 100g feta cheese, crumbled
- 30g almond flakes, toasted
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