Lemon and herb chicken flattie with charred green bean salad
Flavorful lemon and herb chicken flattie with charred green bean salad. Quick, budget-friendly, and perfect for family gatherings.
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Cooking tools:
- Grill
- Kitchen shears
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Can opener
- Colander
- Tongs
- Paper towel
- Serving bowl
- Plate
Ingredients
- 1 wholebird
- 1 lemon, zested and sliced
- 1 Tbsp (15ml) herbs of choice
- 2 Tbsp (30ml) oil
- A handful of green beans
- 1 Tbsp (15ml) lemon juice or vinegar
- 1 tsp (5ml) sugar
- 1 tsp (5ml) salt
- 1 can (410g) baked beans, reserve juices
- 1 can (410g) butter beans, drained
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