Traybaked Berry Meringue | Great British Food Awards
www.greatbritishfoodawards.com
Preheat the oven to 140°C, gas mark 1. Place the berries (strawberries halved if large), plums and muscovado sugar into a baking dish or tin measuring about...
Ingredients
- 600g mixed berries, including blueberries, strawberries and raspberries
- 400g (approx 6) plums, halved, stoned and roughly chopped
- 75g light muscovado sugar
- 1 vanilla pod
- 4 Waitrose British Blacktail Medium Free Range Egg whites, or similar
- 200g caster sugar
- 2 tbsp cornflour
- 2 tsp white wine vinegar
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