Dress it Up: Market Green Salad with Champagne Dressing – Dana James
Savor the simplicity of a Market Green Salad with Champagne Dressing. Organic mixed greens, apple slices, pine nuts, and Parmesan shavings in elegant glass bottles. Perfect for spring celebrations.
Ingredients
- 4 cups organic mixed greens
- 1/2 green apple- cored and thinly sliced
- 1/4 c pinenuts, lightly toasted
- 8 shavings of parmigiano-reggiano
- 8 black olives
- 2 artichokes, roasted & halved
- 1 tbl champagne vinegar
- 2 tbl EVOO
- 1 tsp dijon mustard
- sea salt
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