Arni Lemonato (Roast Lemon Lamb) Recipe - Cooking Index
Starters and appetizers recipe for Arni Lemonato (Roast Lemon Lamb) - Oven temperature: 180 C (350F) Wipe leg with damp cloth. Cut small slits over surface of lamb. Cut garlic cloves into slivers and...
Keywords
- arni lemonato (roast lemon lamb) recipe starters and appetizers recipe
Ingredients
- 1 Leg of lamb - about 2 kg
- 3 Garlic cloves
- 2 Lemons - (juice only)
- Salt
- Freshly ground black pepper
- 1 teaspoon
- 5ml Dried rigani or oregano
- 2 tablespoons
- 30ml Butter or margarine
- 1 cup
- 237ml Hot water
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