Crispy Fried Pork Belly with Black Garlic Honey and Asian Style Slaw – Noosa Black Garlic
Sweet & crispy pork belly complements the umami & sweet flavour of our award-winning Black Garlic Honey. This richness is contrasts by the fresh & tart taste of the Asian Style Apple Slaw.
Ingredients
- 1 kg pork belly
- Black Garlic Honey
- Corn Flour - ¼ cup
- Salt - 1 tablespoon
- Mayonnaise - 1 cup (we used Kewpie)
- Sesame Oil - 1 tablespoon
- Soy Sauce - 1 tablespoons
- Rice Vinegar - 1 cup
- Carrot - 1, cut into thin matchsticks
- Chinese Cabbage - 1 head, finely shredded
- Granny Smith Apples - 2, cut into thin matchsticks
- Black Sesame Seeds - ¼ cup
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