Moroccan spiced vegetable tagine
This is a really popular dish in the restaurants and can be adapted to whatever vegetables are in season. Right now I have a glut of pumpkins, marrows and chillies to use up. I love the hit of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.watersidebistro.com.
Ingredients
- Ground ginger 1tsp
- Ground cumin 1tsp
- Ground coriander 1tsp
- Saffron strands 1 pinch
- Ground cinnamon 2tsp
- Ground tumeric 1tsp
- Paprika 2 tsp
- Clove 1 crushed
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