Dry Cure Bacon & Egg Pie | Simon Howie Recipes
Bacon & Egg Pie | A classic Bacon & Egg Pie stands the test of time! A deliciously comforting dish that tastes just as great served hot or cold.
Ingredients
- 1 pack Simon Howie Dry Cure Smoked Back Bacon
- 320g ready rolled shortcrust pastry
- 7 eggs
- 85g extra-mature cheddar cheese, grated
- 1 tbsp veg oil
- Salt and pepper to taste
More Like This
Bacon & Egg Pie Recipe
farmanddairy.com
Egg & Bacon Pie
bigoven.com
Sausage & Bacon Quiche | Simon Howie Recipes
thescottishbutcher.com
Bacon and egg pie Archive
beebrecipes.co.uk
Bacon & Egg Pie – 4 Ingredients
4ingredients.com.au
Egg and Bacon Pie Recipe | myfoodbook |
myfoodbook.com.au
Cheats Bacon And Egg Pie | Donna Hay
donnahay.com.au
Cheats Bacon And Egg Pie | Donna Hay
donnahay.com.au