Meat-Free Rice Paper Rolls with Dipping Sauce
Meat-Free Rice Paper Rolls with Dipping Sauce is a recipe bursting with flavour blending crispy sesame soy tofu with a peanut dipping sauce adding a hint of…
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Ingredients
- 1 packet Vietnamese Rice Paper
- 50g vermicelli noodles
- 5 tbsp hoisin sauce
- 3 tbsp soy sauce
- 2 tbsp sesame oil
- 100g sliced cabbage
- 1 red capsicum (sliced)
- 1 carrot (sliced)
- 1 cucumber (sliced)
- 2 tbsp black and white sesame seeds
- 200g firm tofu
- ¼ cup peanut butter
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