Ripped Recipes - Quiche Lorraine
A delicious, macro-friendly take on the traditional quiche lorraine.
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Ingredients
- 30 g Baby Spinach
- 1/2 serving (serving = 1 cup) Chobani 2% Plain Greek Yogurt
- 3 large Egg White
- 5 medium Egg
- 5 serving (serving = 1 slice) Tnuva Light Edam Cheese
- 100 g Bacon
- 1 large Onions
- 1 dash Salt
- 1 dash Black Pepper
- 2 serving (serving = 1 packet) Whole Foods Market Stevia
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