St David's Tartlets Recipe - Cookitsimply.com
St David's Tartlets 8 oz shortcrust pastry 8 oz potatoes (peeled and chopped) 8 oz celeriac (peeled and roughly chopped) 2 oz butter 1 lb leeks (trimmed and sliced) Roll out pastry to 1/8 inch (2 mm)...
Ingredients
- 8 oz shortcrust pastry
- 8 oz potatoes (peeled and chopped)
- 8 oz celeriac (peeled and roughly chopped)
- 2 oz butter
- 1 lb leeks (trimmed and sliced)
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