Rosemary-Sage Crackers | Recipe | Northwest Kidney Centers
View, share or print a low-salt, kidney-friendly recipe for Rosemary-Sage Crackers.
Ingredients
- 1 1/4 cups all-purpose flour
- 1/3 cup whole-wheat flour
- 1 tablespoon sage, finely chopped
- 1 tablespoon rosemary, finely chopped
- 2 tablespoons and 1/3 cup fresh Parmesan cheese, finely shredded
- 3 tablespoons vegetable oil
- 1/2 cup water
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
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