Flavor-packed 15 Minute Mushroom Fried Rice with Umami Twist - ioanacooks

Ingredients

• 2 cups cold cooked white jasmine rice
• 1 1/2 cups mixed mushrooms (cremini, shiitake, oyster or maitake), sliced
• 1 tablespoon neutral oil for stir-frying
• 1 tablespoon sesame oil
• 2 tablespoons soy sauce or tamari
• 1 tablespoon maple syrup
• 1 teaspoon miso paste
• 1/2 teaspoon mushroom seasoning
• 2 green onions, white and green parts separated
• 2 cloves garlic, thinly sliced