Butter Chicken

Ingredients

• 2 kg chicken breast
• 90 g ginger (unpeeled)
• 4 large cloves 22 g garlic (pressed)
• 4 tsp 9 g paprika powder (hot)
• 2 pieces 60 g lime juice (freshly squeezed)
• 4 tsp 26 g salt
• 4 tbsp 20 g garam masala
• 2 tsp 3 g cayenne pepper
• 600 g cream yogurt (10%)
• 4 large 440 g onions (chopped)
• 150 g butter (for frying)
• 2 kg crushed tomatoes
• 4 tsp 8 g cinnamon
• 4 tsp 35 g salt
• 4 tsp 6 g cayenne pepper
• 4 tsp 10 g garam masala
• 4 tsp curry spice (of choice)
• 2 tsp turmeric
• 4 large cloves 22 g garlic
• 800 ml cream
• 200 g butter
• 4 tbsp 88 g honey (liquid)