Mixed Greens with Sardines and Pumpkin Seeds
Recipe for Mixed Greens with Sardines and Pumpkin Seeds. This attractive supper salad is a great fit for a family dinner or entertaining.
Ingredients
- 4 whole wheat pitas
- 6 cups (1.5L) torn mixed salad greens
- 1 large tomato, sliced
- 2 cans sardines, drained
- 1/4 cup (50mL) Pumpkin seeds
- Dressing:
- 1/2 cup (125mL) extra-virgin olive oil
- 1/4 cup (50mL) balsamic vinegar
- 2 small cloves garlic, minced
- 1-1/2 tsp (7mL) chopped fresh rosemary
- 1/4 tsp (1mL) each, salt and pepper
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