Easy Low Carb Rotini Rosa Recipe - Akron Ohio Moms
Easy Low Carb Rotini Rosa swaps traditional pasta for veggie-friendly options, packed with spinach, mushrooms, and a creamy Alfredo sauce—ready in 30 minutes! Perfect for busy weeknights.
Ingredients
- 1 lb boneless chicken breast
- 2 bags Birds Eye Veggie Made Spinach Lentil Pasta with Alfredo Sauce
- 8 oz frozen chopped spinach, thawed and drained (I use 1 box but you can use less if you don't like spinach)
- 14.5 oz Italian-style diced tomatoes
- 8 oz sliced mushrooms (I use one 8 oz jar, you can use more or less)
- crushed red pepper flakes for heat (optional)
- crumbled Feta cheese (optional)
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