Spinach & cheese pide recipe | Good Food

Ingredients

• 300g strong white bread flour plus extra for dusting
• 1 tsp fast-action dried yeast
• 1 tsp caster sugar
• 2 tbsp olive oil
• 1 egg beaten
• 1 tsp olive oil
• 1 white onion finely chopped
• 1 tsp whole cumin seeds
• 240g spinach
• 50g firm goat's cheese crumbled
• 2 tbsp chopped dill