Chorizo Idaho® Potatoes | Idaho Potato Commission
Preheat a flat top griddle to 350°F. Place the potatoes evenly on the griddle. Add the margarine, chorizo, onions and peppers, mix thoroughly. Add the seasoning mix and mix thoroughly once more....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at idahopotato.com.
Ingredients
- 5 lbs Idaho® potatoes, diced
- 1 lb onions, small dice
- 1 lb green bell peppers, small dice
- 8 oz butter or margarine
- 2 tablespoons potato seasoning mix
- 5 lbs chorizo
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