Hearty Italian Sandwich | Margherita Meats
A traditional Italian sub spread with savory garlic mayonnaise, piled high with sliced Pepperoni, Genoa Salami and Capicola, then finished with fresh basil, chopped radicchio and pepperoncini.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at margheritameats.sfdbrands.com.
Ingredients
- 1/2 Pound Margherita® Pepperoni, Thinly Sliced
- 1/2 Pound Margherita® Genoa Salami, Thinly Sliced
- 1/2 Pound Margherita® Capicola Thinly Sliced
- 1/2 Cup Radicchio And Fresh Basil Mix, Chopped
- 4 Tbsp. Garlic Mayonnaise
- 3 3" Pepperoncinis, Sliced Thinly
- 4 Italian 8'' Submarine Rolls
- 1/3 Cup Crushed Roasted Garlic
- 1/2 Cup Mayonnaise
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