Sour Cream Twists | The Freda Family – Engage Princeton

Ingredients

• 3 1/2 C Flour
• 1 tsp Salt
• 1 C Shortening – part butter
• 3/4 C Sour cream
• 1 C Sugar
• 1 pkg Dry yeast
• 1 tsp Vanilla
• 1 Egg and
• 2 yolks beaten
• 1/4 C Warm water