Country Ham and True Sawmill Gravy – Garden & Gun
Just add warm buttermilk biscuits
Ingredients
- 1 tablespoon bacon grease or unsalted butter
- 4 cooked thick-cut country ham slices
- 3 tablespoons course-ground yellow cornmeal
- 1 teaspoon kosher salt
- 2 cups whole milk
- 1/4 teaspoon freshly ground black pepper
- Dash of hot pepper sauce
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