Sweet Corn Arepas | Sargento® Foods Incorporated

Ingredients

• 1 cup of sweet yellow corn kernels
• 1 1/4 cup pre-cooked yellow cornmeal
• 1 cup shredded Sargento® Mozzarella cheese
• 1/4 cup shredded Sargento® Parmesan cheese
• 2 tablespoons light brown sugar
• 1 teaspoon baking powder
• 1 teaspoon kosher salt
• ¾ cup whole milk
• 3 tablespoons butter, melted, plus more for serving
• Sea salt for serving (optional)
• 2 avocados sliced (optional)
• Non- stick cooking spray