Grilled deer starters with cream on Västerbottensost®
Deer starts with butter-fried chanterelles, roe, pickled silver onions, mustard seeds, spirit peas, egg yolk and deep-fried Västerbottensost cheese®
Ingredients
- 250 g Deer Thighs
- Olive oil
- Flake salt
- Black pepper
- 0.5 dl whipped cream
- 1 egg
- 2 dl cooking oil
- 150 g Västerbottensost cheese®
- 100 g Västerbottensost®, grated
- 100 g of whipped cream
- Flour
- Egg (shown)
- Breadcrumbs
- Panko
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