Coconut & Macadamia Crusted Salmon | FOOD MATTERS®
This delightful and oh-so-delicious dish is brimming with nutrients to heal and seal your gut. Salmon is high in omega-3 fatty acids to help fight inflammation.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Ingredients
- ½ cup macadamia nuts
- 1 cup shredded coconut
- 1 egg
- 2 salmon fillets, bones removed
- 1 lemon
- Green salad leaves, to serve
- Olive oil
- Salt and pepper, to taste
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