Baked Sweet Potato Egg Cups (Easy to Make) - Nkechi Ajaeroh

Ingredients

• 1 – 2 Sweet potatoes (1 big one or 2 small/medium sizes)
• 1 tablespoon of olive oil
• 1 cup of broccoli (chopped)
• 8 eggs (4 for mixing; 4 to use as whole)
• 1 cup of grated mozzarella or cheddar cheese (I used mozzarella)
• 4 eggs
• 2 tablespoons – ¼ cup of chopped tomatoes
• 2 tablespoons chopped onions
• 2 tablespoons of chopped bell pepper
• A dash of white pepper, thyme
• ¼ teaspoon seasoning bouillon powder
• ¼ teaspoon salt
• Oil spray (or another tablespoon of olive oil to grease the pan)