Cauliflower Lasagna Recipe - FitttZee
Why do we care more about bad things when we hate being in deep sauce? Let's make a cauliflower lasagna and see what's in the sauce!
Ingredients
- 2 lb Cauliflower
- 4 Eggs
- 1 teaspoon Salt
- 1 tablespoon Salt
- 1 lb Ground meat
- ½ lb Tomato sauce
- 1 lb Ricotta cheese
- 9 oz Mozzarella cheese (sliced or grated)
- 1 tablespoon Oregano
- 1 tablespoon Basil
- 4 oz Bacon or pancetta (diced)
- 1 Onion (diced)
- 1 Carrot (diced)
- 2 Celery stalks (diced)
- 1 lb Ground beef
- 1/2 cup Water or white wine
- 2 Tomatoes (diced)
- 6 piece Black pepper (whole)
- 1/2 cup Milk
- Pasta for serving
- Parmigiano-Reggiano cheese for topping (or some other hard Italian cheese)
- ½ lb Tomato sauce (optional)
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