Authentic Beignets | Just A Pinch Recipes
In a large mixing bowl, pour the boiling water over the shortening, sugar, and salt. Add the milk and let it stand until warm. In a small bowl, dissolve the yeast in the warm...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1/2 cup(s) boiling water
- 2 tablespoon(s) shortening
- 1/4 cup(s) sugar
- 1/2 teaspoon(s) salt
- 1/2 cup(s) evaporated milk
- 1/2 - package dry yeast
- 1/4 cup(s) warm water
- 1 egg, beaten
- 3 3/4 cup(s) all-purpose flour, sifted
- - confectioners' sugar
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