Chocolate Guinness Cake - Recipes List
With the rack in the middle position, preheat the oven to 350°F (180°C). Line two 8-inch (20 cm) springform pans with parchment paper. Butter and flour the sides. In a bowl, combine the flour and...
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Ingredients
- 3 cups (450 g) all-purpose flour
- 2 tsp baking soda
- 1 1/4 cups (280 g) unsalted butter
- 1 1/4 cups (310 ml) Guinness beer or a local stout
- 1 cup (100 g) cocoa powder
- 1 1/2 cups (315 g) lightly packed brown sugar
- 1/2 cup (105 g) sugar
- 1/2 tsp salt
- 3 eggs, lightly beaten
- 3/4 cup (180 ml) sour cream
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