Raw Artichoke with Lemon
For those wondering how you can eat a raw artichoke, you sure can! They’re pleasantly crunchy and fresh. It’s hard to throw away all those leaves, but you’ve really got to get down to the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.therawtarian.com.
Cooking tools:
- Mixing bowl
- Peeler
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 2 medium artichokes
- 1 lemon
- 1 dash olive oil
- 1 dash salt and pepper
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