African Lentil Loaded Fries – Lentils.org

Ingredients

• 2 Tbsp (30 mL) canola oil
• 1 lb (500 g) beef, top round, small dice
• ½ cup (125 mL) yellow onion, small dice
• ¼ cup (60 mL) garlic, minced
• ¼ cup (60 mL) parsley, roughly chopped
• ¼ lb (125 g) carrots, small dice
• ¼ lb (125 g) potatoes, peeled and small dice
• ½ cup (125 mL) cashew butter
• 1 cup (250 mL) tomato, medium dice
• 1 ½ quart (1.5 L) beef stock
• ½ Tbsp (7 mL) paprika
• 10 cups (2.5 L) crinkle cut French fries, cooked
• 1 cup (250 mL) cheese curds
• ¼ cup (60 mL) oregano, picked leaves