Vegetable Lasagna Recipe | Samsung Food App

Ingredients

• 2 TBSP olive oil
• 3 medium carrots, diced
• 1 yellow onion, diced
• 1 large bell pepper, diced
• 2 1/2 pounds roma tomatoes, chopped
• 3 medium garlic cloves, minced
• 2 tsp dried oregano
• 1/4 tsp crushed red pepper flakes
• salt & freshly ground black pepper
• 15 ounces whole milk ricotta cheese
• 1/2 cup freshly grated Parmesan cheese
• 1 large egg
• 1 tsp dried basil
• 12 to 15 uncooked lasagna noodles
• 12 ounces mozzarella cheese, shredded