Stuffed Poblanos – Catenafarm

Ingredients

• 3 poblano peppers, sliced lengthwise and cleaned out
• 1/2 cup brown rice
• 1 tbsp olive oil
• 1/4 small white onion, diced
• 2 cloves garlic, minced
• 2 tomatoes, chopped
• 1/2 can of kidney beans (or dried beans cooked according to instructions)
• 1 sweet red pepper, chopped
• 1-3 jalapeños - depending on how spicy you want it, minced (wear gloves while mincing!)
• 1/2 tsp cumin seed, ground
• 1/2 tsp coriander seed, ground
• 1/2 chop grated cheddar cheese
• Salt and pepper, to taste
• 1/4 cup cilantro, chopped