Almond Kumquat Cake with Chocolate Glaze (Gluten Free) Recipe | Samsung Food App
Whole kumquats are blended with plenty of egg and folded through almond flour, yielding a deliciously moist, tender cake.
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Ingredients
- 1 pound whole kumquat
- 6 eggs
- 1/4 cup olive oil
- pinch sea salt
- 1 cup granulated sugar
- 1/4 cup brown sugar
- 2 tspn vanilla extract
- 3 cups almond meal
- 1 tspn baking powder
- 1/2 tspn baking soda
- 1/2 cups dark chocolate
- 1 Tbs cocoa powder
- 3/4 cup heavy cream
- pinch salt
- 2 Tbs butter
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