Baked Zucchini Lasagna - My Diabetes Care Community
My Diabetes Care Community - Baked Zucchini Lasagna
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Ingredients
- 4 medium zucchini (sliced lengthwise into 1/4-inch thick strips)
- 1 tbsp olive oil
- 1 small onion (finely chopped)
- 2 cloves garlic (minced)
- 1 lb chicken (lean, ground )
- 2 ½ cup marinara sauce (reduced-sodium)
- 1 tsp oregano (dried )
- 1 tsp basil (dried )
- 1/4 tsp salt
- 1/8 tsp pepper
- 1 cup ricotta cheese (part-skim )
- 1 egg
- ½ cup spinach (chopped)
- ¼ cup basil (fresh, chopped)
- 1/2 cup mozzarella cheese (shredded )
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