Roast lamb with rosemary and thyme in an oven bag Recipe | Samsung Food App
This lamb is very succulent. It was a small 1.2 kg lamb leg and cooked in the oven bag with the veges in just over an hour. One pan - no mess and oven clean.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
Ingredients
- Canola oil to brush over lamb and veges
- Herbs - rosemary/thyme
- Salt
- pepper
- Plain flour for the bag
- Lamb leg
- Vegetables for roasting
- Peas
- Gravy
- Mint jelly
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Slow roast leg of lamb Recipe | Samsung Food App
app.samsungfood.com
Succulent slow-roasted leg lamb with garlic and rosemary
cookingwithdarlene.com
Roast leg of lamb wrapped in rosemary recipe | Good Food
bbcgoodfood.com
Leg of Lamb Recipe: How to Make It
tasteofhome.com
Leg of lamb with garlic and rosemary
mummypages.ie
Slow-cooked lamb with onions & thyme recipe | Good Food
bbcgoodfood.com
Easy Roast Leg of Lamb With Garlic And Rosemary – HexClad Cookware EU
hexclad.eu
Pink Roasted Lamb Leg with Rosemary Recipe
sidechef.com