Fresh and Healthy Summer Salad Recipe with Seasonal Flavors

Fresh and Healthy Summer Salad Recipe with Seasonal Flavors

www.cleanprogram.com

Enjoy a fresh and nutritious summer salad with spicy radishes, juicy nectarines, and crispy snap peas. Perfect for a light, seasonal meal.

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Cooking tools:

  • Mandoline
  • Saute pan
  • Stove
  • Chef's knife
  • Cutting board
  • Serving bowl
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Colander
  • Spatula

Ingredients

  • 2 teaspoons Dijon mustard
  • 1 tablespoon finely minced shallots
  • 1/4 cup white wine vinegar or champagne vinegar
  • 1/2 teaspoon kosher salt
  • 1/4 cup extra-virgin olive oil
  • Fresh ground black pepper to taste
  • 5 ounces arugula and spinach mix (or just arugula)
  • 4 ounces snap peas
  • 2 nectarines
  • 1/2 cup radishes
  • 1/4 cup pine nuts
  • 1/4 cup mint

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