Crispy Parma Ham breakfast tacos - delicious. magazine

Name: Crispy Parma Ham breakfast tacos - delicious. magazine
Ingredients: Dash olive oil; 3 https://www.prosciuttodiparma.com/en/home-page/?utm_source=delicious&utm_medium=site&utm_id=May25recipes#pll_switcherParma Ham slices, each cut into 4 pieces; 6 medium eggs; 10g bunch coriander, chopped; 2 spring onions, finely sliced; 6 corn tacos (or tortillas); 30g feta, crumbled; Hot sauce to drizzle (optional); Wedges of lime to serve

www.deliciousmagazine.co.uk

Try these breakfast tacos filled with coriander and spring onion folded eggs, crispy Parma Ham, crumbled feta and hot sauce.

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Ingredients

Dash olive oil
3 https://www.prosciuttodiparma.com/en/home-page/?utm_source=delicious&utm_medium=site&utm_id=May25recipes#pll_switcherParma Ham slices, each cut into 4 pieces
6 medium eggs
10g bunch coriander, chopped
2 spring onions, finely sliced
6 corn tacos (or tortillas)
30g feta, crumbled
Hot sauce to drizzle (optional)
Wedges of lime to serve