Teriyaki Chicken Bites with Peanut Sauce Recipe | Land O’Lakes

Ingredients

• Teriyaki Glaze
• 2 tablespoons soy sauce
• 2 tablespoons mirin
• 2 tablespoons seasoned rice vinegar
• 2 tablespoons firmly packed brown sugar
• 1/2 teaspoon finely chopped fresh garlic
• 1/4 teaspoon ginger paste
• Chicken
• 2 tablespoons Land O Lakes® Butter
• 1 pound boneless skinless chicken breasts, cut into 1-inch pieces
• Peanut Sauce*
• 1/4 cup chicken broth
• 1/4 cup creamy peanut butter
• 1 tablespoon soy sauce
• 1 tablespoon seasoned rice vinegar
• 1 tablespoon sesame seeds
• 2 teaspoons honey