Asian Trail Mix - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
In a medium sauce pan, combine the peanuts with the spices, salt, sugar, and water. Bring this mixture to a boil, reduce to a simmer and cook at this level for
Ingredients
- ½ pound peanuts (about 1½ cups)
- 1 heaping tablespoon Szechuan peppercorns
- 1 heaping tablespoon star anise
- 1 cinnamon stick
- 2 teaspoons salt
- ⅛ teaspoon sugar
- 2½ cups water
- 4 ounces cashews (about ¾ cup)
- 4 ounces macadamia nuts (about ¾ cup)
- 4 ounces blanched almonds (about ⅞ cup)
- 4 ounces raisins (about ¾ cup)
- 4 ounces golden raisins (about ¾ cup)
- 4 ounces candied ginger
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