African Peanut Soup - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

Ingredients

• 1 tablespoon peanut oil
• 1 medium onion, chopped
• 2 celery ribs, chopped
• 1 medium carrot, chopped
• 1 tablespoon minced ginger
• 3 garlic cloves, minced
• 2 teaspoons curry powder
• 3 cups low sodium vegetable broth
• 1 cup water
• 8 ounces sweet potatoes, cut into 1-inch pieces
• 1 (14.5-ounce) can no salt added diced tomatoes
• ½ cup creamy unsalted peanut butter
• 1 (15-ounce) can low sodium great northern beans, drained and rinsed
• ⅓ cup light coconut milk
• ½ teaspoon salt