Mexican Rice Bowl (Vegetarian and Meat Options)

Name: Mexican Rice Bowl (Vegetarian and Meat Options)
Ingredients: 3 cups cooked Mexican rice ((or brown rice)); ½ cup pico de gallo; ½ cup roasted corn; ½ avocado ((cubed)); 12 ounces flank steak or chicken breast ((or 2 cups grilled vegetables)); ½ tsp fajita seasoning ((or salt and pepper)); 1 tbsp olive oil; 1 cup canned black beans; 2 tbsp sour cream; ¼ cup queso fresco ((crumbled)); 1 medium jalapeno pepper ((sliced, optional))

hildaskitchenblog.com

Mexican Rice Bowl, with options for a vegetarian rice bowl, or one with meat (your choice of carne asada, grilled chicken, pork, or shrimp).

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