Deluxe vegetarian moussaka | Healthy Free Recipe, Cooking, Food

Ingredients

• 2 lg Onions
• 2 tb Olive oil
• 2 tb Butter
• 2 c Mushrooms, minced
• 3 tb Tomato paste
• 3 Tomatoes, peeled -and pureed
• 3/4 c Red wine, dry
• 1/2 c Parsley, chopped
• 1 ts Cinnamon
• 1 tb Garlic, finely chopped
• 1 tb Oregano
• 1 ts Sugar
• 4 c Milk
• 1/2 c Butter
• 6 tb Flour
• 1/8 ts Nutmeg
• 1/4 ts White pepper
• Olive oil
• 3 lb Eggplant
• 4 Eggs, beaten
• 2 c Ricotta cheese
• 1 c Bread crumbs, dry
• 2 c Kefalotyri or Parmesan -cheese, grated