Leftover lamb and tzatziki pittas | Tesco Real Food
Creamy, minty tzatziki goes so well with lamb – pack into pittas with salad for a quick lunch or supper. Find out how to make lamb and tzatziki pittas and view hundreds of other delicious recipes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 2 pittas, halved
- 150g (5oz) leftover lamb, torn
- 30g (1oz) lambs lettuce leaves
- 1/2 small red onion, finely sliced
- 1 small carrot, grated
- 3tbsp tzatziki
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