Chocolate-Pecan Cupcakes - Master recipes

Chocolate-Pecan Cupcakes - Master recipes

master-recipes.com

Preheat oven to 350°. Line 12 muffin cups with foil liners. Place egg whites, baking powder and vanilla in a large bowl; beat on medium speed until soft peaks form. Gradually add sugar, 1 tablespoon...

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Ingredients

  • 3 large egg whites, room temperature -
  • 1 teaspoon baking powder -
  • 1 teaspoon vanilla extract -
  • 3/4 cup sugar -
  • 4 ounces German sweet chocolate, grated -
  • 1 cup crushed Ritz crackers (about 25 crackers) -
  • 1/2 cup chopped pecans -
  • Filling: -
  • 1/4 cup butter, softened -
  • 1/2 cup confectioners' sugar -
  • 1/2 teaspoon vanilla extract -
  • 1 cup marshmallow creme -

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