Super Easy Raw Vegan Blueberry Tart - Let's Brighten Up
This raw vegan blueberry tart is super quick and easy to make. Good for anyone who is Lactose Intolerance, has Celiac. This raw berry tart is VEGAN too!
Ingredients
- 1 raw pie crust
- 180 gr of blueberries
- 40 gr of coconut oil
- 30 gr of shredded coconut
- 60 gr of cashews, soaked for a few hours or best overnight
- Big splash of vanilla
- 2 teaspoons of pure almond paste
- 1 teaspoon of pure date syrup
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