Coast-to-Coast Canadian Seafood Platter | RICARDO
Try this impressive tiered seafood platter.
Keywords
- clams
- mussels
- shrimp
- spot prawns
- crab
- snow crab
- lobster
- canadian seafood
- seafood platter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 recipe Chilled Clams with Herb Oil
- 1 recipe Chilled Mussels with White Wine
- 1 recipe Chilled Spot Prawns
- 2 lobsters, approximately 1¼ lb (565 g) each, cooked
- 2.2 lb (1 kg) snow crab legs, cooked
- 1 lb (450 g) Nordic shrimp, with or without the shells
- 5 oz (150 g) canned Stimpson surf clams
- 36 oysters, shucked
- 1 recipe Cocktail Sauce
- 1 recipe Chervil Mignonette
- 1 recipe Mustard Mayonnaise
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