Coconut fish curry - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 2 cinnamon quills
• 2 cardamom pods
• 2 tbsp coriander seeds
• 10 whole cloves
• 1 tbsp cumin seeds
• 1 tbsp black peppercorns
• 2 dried bay leaves
• 300 g jasmine rice
• 700 g water
• 250 g coconut milk
• 1 tsp salt
• 1 brown onion
• 2 garlic cloves
• 1 tsp ground turmeric
• 1 - 2 fresh long green chillies
• 3 cm piece fresh ginger
• 50 g coconut oil
• 6 Roma tomatoes
• 400 g coconut milk
• 3 fresh kaffir lime leaves
• 2 tsp fish sauce
• 2 tsp palm sugar
• 100 g snow peas
• oil
• 750 g skinless snapper fillets
• ground black pepper
• 2 sprigs fresh Thai basil