Green melon gazpacho
archive.beautyandwellbeing.com
Green melon gazpacho Want to try some new recipes with coconut oil? Here is a summer menu that is light (and vegan and gluten free) yet delicious and so easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at archive.beautyandwellbeing.com.
Ingredients
- Half a honeydew melon or 1 if small
- 1 European cucumber
- A few basil leaves
- Juice of one lime
- A small piece of green jalapeño
- Two green onions
- ½ teaspoon Coconut oil
- A pinch of grey sea salt
- A few ice cubes
