Ginger Teriyaki Seared Ahi Tuna Salad – Char Crust® Dry-Rub Seasonings

Ginger Teriyaki Seared Ahi Tuna Salad – Char Crust® Dry-Rub Seasonings

www.charcrust.com

Ingredients: Char Crust® Ginger Teriyaki 3 cups of mixed greens 3/4 cup of cucumbers 1/2 cup of sliced green onions 3/4 cup shaved rainbow carrots 1 avocado sliced 1/2 cup of shelled edamame 3/4...

View full recipe on www.charcrust.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.charcrust.com.

Share this recipe:

Cooking tools:

  • Blender
  • Skillet
  • Stove
  • Oven
  • Serving bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Tongs
  • Spatula
  • Paper towel
  • Can opener
  • Refrigerator

Ingredients

  • Char Crust® Ginger Teriyaki
  • 3 cups of mixed greens
  • 3/4 cup of cucumbers
  • 1/2 cup of sliced green onions
  • 3/4 cup shaved rainbow carrots
  • 1 avocado sliced
  • 1/2 cup of shelled edamame
  • 3/4 pound ahi tuna
  • Olive oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This